![magosero3](https://alvelalfoods.org/wp-content/uploads/2021/06/magosero3.jpg)
Magosero
The ideal breakfast and the ideal snack could have something in common: Magosero almond butter, 100% natural, made from the highest quality products.
In the last two years Tamás Turcsán has been perfecting a formula until obtaining an almost perfect product that provides the healthiest and richest energy you need to do what you love. In addition, Magosero only uses ecological-regenerative almonds from the AlVelAl territory to offer more consumers the opportunity to make a direct impact on the regeneration of the soil and the landscape.
What does Re-Generation mean to you? And what are you going to do about it?
It has become clear that intensive conventional agriculture and the ways we have treated the land over the last few decades are responsible for the current soil, water and climate crises.
But if people were the problem, could they also be the solution? Can regenerative agricultural practices turn the tide in the fight against the degradation of both soil and rural life?
Inspired by Regeneration’s efforts in the Spanish Altiplano, the first batch of a novel almond butter flavor was born right where it all began: at the Junquera estate. Before long the jars were empty, and so the great grind began…!
![magosero1](https://alvelalfoods.org/wp-content/uploads/2021/06/magosero1.jpg)