Description
Ideal for baking or for those people who are looking for a wheat flour substitute; perfect for people with diabetes or gluten intolerance.
“Healthy habits are those that care for you and our planet”
Enjoy an incomparable flavor thanks to the high altitude and rain fed cultivation of our almonds, which are grown on the sustainable productive landscape of LA ALMENDREHESA. Almonds, livestock, wild species and insects cohabitate harmoniously allowing for a unique and beneficial product for you and the environment.
Nutritional value
These almonds, being one of the most prized products of the region, have benefits ranging from the prevention of cardiovascular disease, improving mental function and reducing the risk of suffering from a degenerative illness such as Alzheimer’s.
The nutrients that the fruits contain (fiber, protein, minerals, vitamins E and B and other healthy fats) contribute to a higher quality of life and in the case of our almonds, rain-fed and grown at a high altitude, offer a higher concentration of nutrients and a more developed flavor.